π° Fluffy Apple Cake: The Recipe for an Irresistible Dessert π
Thereβs nothing quite like the comforting aroma of a freshly baked apple cake wafting through your kitchen π. Soft, fragrant, and wonderfully moist, this fluffy apple cake is the kind of dessert that makes everyone smile β simple to prepare, budget-friendly, and irresistibly delicious.
Perfect for breakfast, snack time, or as a sweet ending to any meal, this traditional recipe has everything you need to become a household favorite π½οΈβ¨
π Why Youβll Fall in Love with This Apple Cake
π Soft & Fluffy Texture: A perfect balance between a light, tender crumb and melt-in-your-mouth apple slices.
β‘ Quick & Easy: Just a few simple steps and ingredients β no fancy tools required!
π₯ Everyday Ingredients: You probably already have everything in your kitchen.
β Versatile Dessert: Perfect with coffee, tea, or even a scoop of creamy vanilla ice cream π¨.
π§Ί Ingredients (for 6β8 servings)
π₯ 2 whole eggs
π 2 apples (choose sweet and juicy ones like Golden or Gala)
π¬ Β½ cup sugar (about 100 g)
π» Β½ cup vegetable oil (sunflower or corn)
π₯ Β½ cup milk (120 ml)
πΈ 1 packet of baking powder (16 g)
πΎ 2 Β½ cups cake flour (about 250 g)
βοΈ Powdered sugar for decoration
π©βπ³ Step-by-Step Preparation
1οΈβ£ Prepare the Batter
In a large mixing bowl, whisk the eggs and sugar together until the mixture becomes light and foamy β¨.
2οΈβ£ Add the Liquids
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