Cajun Garlic Butter Shrimp π€π§π
Juicy shrimp cooked in a rich, flavorful Cajun garlic butter sauce, and served with toasted bread to soak up every bit of the delicious sauce. This dish is full of bold flavors and perfect for seafood lovers!
Ingredients:
For the Shrimp:
1 lb large shrimp, peeled and deveined
2 tbsp olive oil
4 tbsp unsalted butter
5 cloves garlic, minced
1 tbsp Cajun seasoning
1/2 tsp smoked paprika
1/4 tsp cayenne pepper (optional for heat)
1/2 tsp garlic powder
Salt and black pepper, to taste
1 tbsp fresh parsley, chopped (for garnish)
1 tbsp lemon juice (optional)
For the Toasted Bread:
4 slices of French bread or baguette
2 tbsp butter, melted
1/2 tsp garlic powder
1 tbsp fresh parsley, chopped
Instructions:
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