1. 🔥 Preheat oven to 400°F (200°C).
2. 🥣 In a bowl, mix melted butter, garlic, paprika, lemon juice, salt, pepper, and red pepper flakes.
3. 🍤 Arrange shrimp evenly in a baking dish or foil pan. Pour the buttery garlic mixture over the shrimp.
4. 🌽 Add corn pieces, nestling them among the shrimp.
5. ⏱️ Bake for 12–15 minutes, or until shrimp are pink and opaque.
6. 🌿 Garnish with chopped parsley and serve hot!
Perfect with crusty bread or rice 🍞🍚 — and don’t forget to dip everything in that garlicky butter! 😋🧄🧈
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