🧄🔥 Glazed Salmon with Garlic Butter Potatoes & Cheesy Asparagus 🧀🐟
Prep Time: 15 minutes
Cook Time: 30 minutes
Servings: 2
Calories per serving: ~610 kcal
🛒 Ingredients
2 salmon fillets (approx. 150g each) 🐟
1 tbsp olive oil 🫒
1 tsp smoked paprika 🌶
1 tsp garlic powder 🧄
1 tsp honey 🍯
Salt & pepper to taste 🧂
For the Potatoes:
300g baby potatoes 🥔
1 tbsp olive oil
1 tbsp butter 🧈
1 tbsp fresh parsley, finely chopped 🌿
Salt & pepper
For the Cheesy Asparagus:
250g fresh green asparagus, woody ends trimmed 🌱
40g shredded mozzarella or gouda 🧀
1 tsp olive oil
1 tsp garlic, minced
1 tbsp parsley or chives, finely chopped
👨🍳 Instructions
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