Spicy Cajun Seafood Ramen Bowl ❤️🔥
A cozy, flavorful fusion of ramen noodles, buttery Cajun broth, lobster, shrimp, sausage, corn, and eggs — all simmered in one saucy bowl.
Here’s how to make it 👇
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🧾 Ingredients (serves 2–3):
Seafood & Add-ins:
• 1 small lobster tail, split
• 8–10 shrimp, peeled and deveined
• 1 smoked sausage, sliced
• 2 boiled eggs, halved
• 1 corn cob, cut into chunks
• 1–2 small potatoes, boiled
• 2 packs ramen noodles (discard the seasoning packet)
Cajun Butter Sauce:
• 3 tbsp butter
• 4 cloves garlic, minced
• 1 tbsp Cajun seasoning
• 1 tsp paprika
• ½ tsp onion powder
• ½ tsp black pepper
• ¼ tsp chili flakes (optional for extra heat)
• ½ cup seafood stock or chicken broth
• 1 tbsp lemon juice
• 1 tbsp hot sauce (like Louisiana or Tabasco)
• Fresh parsley for garnish
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👩🍳 Instructions:
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