1. Reduces cholesterol levels
Cashews have been linked to improved heart health. According to a study published in the Journal of Nutrition, cashew nut consumption could lead to higher levels of HDL (good) cholesterol, lower blood pressure, and reduced levels of LDL (bad) cholesterol. The healthy fats in cashews, including monounsaturated and polyunsaturated fats, contribute to these cashew benefits by improving lipid profiles. Still, more recent studies show mixed results. A systematic review of five studies published in Current Developments in Nutrition found that while cashews might help lower blood pressure and triglyceride levels, there was no significant effect on total cholesterol or HDL/LDL levels. Yet, both studies support that cashews are good for heart health.
2. Weight loss-friendly nut
In spite of being calorie-dense, cashews can support weight management when eaten in moderation. They are rich in protein and healthy fats, which help increase satiety and reduce overall hunger. In addition, their fibre content aids digestion and enhances feelings of fullness, further supporting weight management efforts.
3. Strengthens muscles and bones
Cashews are high in magnesium, a mineral that is crucial for muscle and bone health. Magnesium plays a key part in the contraction and relaxation of muscles and is also vital for bone mineral density. Eating cashews regularly can make contributions to maintaining strong, healthy muscles and bones, making them an excellent addition to any diet. These cashew benefits are particularly important for people at risk of osteoporosis or muscle-related issues.
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4. Prevents diabetes
Cashews are rich fibre, which can help regulate blood sugar levels. Fibre slows the absorption of sugar into the bloodstream, preventing rapid spikes that can lead to type 2 diabetes. As per a study published in the Journal of Chiropractic Medicine, consuming cashews regularly might help reduce the risk of developing type 2 diabetes. The combination of fibre, healthy fats, and antioxidants in cashews works together to stabilise blood sugar, making it a great option for people looking to prevent or manage diabetes. These cashew benefits can help improve your overall metabolic health.
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