Introduction
Garlic honey is a traditional natural tonic celebrated for its immune-boosting and antimicrobial properties. By infusing fresh garlic into raw honey, you create a potent syrup that has been used for generations to support overall wellness, especially during cold and flu season.
This simple combination brings together two powerful natural ingredients known for their healing potential.
Ingredients
1 clean glass jar with a tight-fitting lid
1 cup raw, unfiltered honey (local is best)
10–12 cloves fresh garlic, peeled
Instructions
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