Introduction
These Bisquick sausage breakfast muffins are perfect for a quick, satisfying start to the day—especially on busy mornings. Made with savory sausage, fluffy eggs, and melted cheddar cheese, they’re tender on the inside with a lightly golden top. Thanks to Bisquick, they come together fast and bake up light yet hearty, making them ideal for meal prep, school mornings, or an on-the-go snack.
Ingredients
1 lb breakfast sausage
4 large eggs
1 cup shredded cheddar cheese
1 cup Bisquick baking mix
Optional additions:
Chopped green onions
Diced bell peppers
A pinch of black pepper or paprika
Instructions
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