Some recipes do more than just fill a cookie tin. They bring with them memories, comfort, and a sense of home that, over time, takes on a special dimension. Aunt Betty’s German Rocks is one of them.
Simple, filling, and incredibly satisfying, these traditional German cookies have been passed down from generation to generation. The recipe is usually written on a worn piece of paper, pulled out when guests arrive or when the temperature drops.
Ezoic’s German Rocks are a cross between buttery shortbread and classic nutty cookies. They are slightly crumbly, not too sweet, and rich, but not heavy.
They go perfectly with a morning cup of coffee or afternoon tea, making them indispensable for baking enthusiasts who appreciate traditional flavors and simplicity.
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